Monday's Lunch Specials & Features

May 21st, 2018

Monday - Saturday 11am-3pm

Monday - Sunday: 5pm - 9pm


Chef's Table is now available on Chow Cab! Have lunch delivered now, click here to get started.

Delivery is also available by calling them directly at 772-692-3287


 We buy from local farms and fishermen, which is why many of our features and specials change frequently

and may only be available in limited quantities  

Farmhouse Quiche $12

farmhouse salad: local organic mixed greens, radish, carrot, cucumbers &lemon vinaigrette

quiche: mushroom & goat cheese

 

Market Fish:

wahoo

 

Soup of the Day:

black bean w/cheddar & avocado

 

Ravioli:

$7 half / $13 full

 short rib & aged cheddar; port demi

 

Farm to Table Sides:

($4 ala carte )

sautéed spinach

baby bok choy

roasted brussels sprouts w/pancetta

roasted marinated beets

sautéed cipollini onions

vanilla parsnip purée

mushroom couscous

stone ground creamy polenta

handcut fries w/truffle aioli