Wednesday's Lunch Specials & Features

November 22nd, 2017

Monday - Saturday 11am-3pm

Monday - Sunday: 5pm - 9pm


Chef's Table is now available on Chow Cab! Have lunch delivered now, click here to get started.

Delivery is also available by calling them directly at 772-692-3287


 We buy from local farms and fishermen, which is why many of our features and specials change frequently

and may only be available in limited quantities

 
 
FarmHouse Quiche $12
farmhouse salad:
organic farm greens, carrots, cucumbers, lemon vinaigrette
Quiche: spinach & goat cheese
Quiche: bacon & gouda
 
Market Fish:
flounder
 
Soup of the Day:
butternut squash(vegan)
 
Ravioli : $7 half / $13 full
mushroom & goat cheese; brown butter
 
Farm to Table Sides
($4 ala carte )
braised kale
roasted beets
tangerine glazed carrots
truffle mac & cheese
cherry faro
creamy stone ground polenta
hand cut fries; white truffle aioli